The Yiddish Book Center's
Wexler Oral History Project
A growing collection of in-depth interviews with people of all ages and backgrounds, whose stories about the legacy and changing nature of Yiddish language and culture offer a rich and complex chronicle of Jewish identity.
A Kosher Home, Plus Chinese Food On Sundays
Sheila Horvitz, history teacher and lawyer, explains the intricacies of her kosher home, including weekly visits to the Chinese restaurant.
This is an excerpt from an oral history with Sheila Horvitz.
This excerpt is in English.
Sheila Horvitz was born in New York, New York in 1944.